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Pinglin Wenshan Baozhong Oolong – Winter Harvest 2025, limited remaining stock
An elegant Qing-Xin Baozhong from Taiwan’s renowned Pinglin growing region. This oolong impresses with its delicate bouquet of white wildflowers and jasmine, along with creamy, smooth flavor notes of spring vegetables and green apple. The light traditional oxidation (10–18%) preserves maximum freshness and vibrant aromas.
Of very good quality, made with carefully hand-picked leaves—not competition-grade, but masterfully crafted. This tea reveals its subtle nuances best when prepared Gong Fu Cha style at 85–90°C and yields 6–8 intense infusions.
As this is the remaining stock from the 2025 winter harvest, these final items are currently 15% off. Packaged in a traditional 60g box—available only while supplies last.
An elegant Qing-Xin Baozhong from Taiwan’s renowned Pinglin growing region. This oolong impresses with its delicate bouquet of white wildflowers and jasmine, along with creamy, smooth flavor notes of spring vegetables and green apple. The light traditional oxidation (10–18%) preserves maximum freshness and vibrant aromas.
Of very good quality, made with carefully hand-picked leaves—not competition-grade, but masterfully crafted. This tea reveals its subtle nuances best when prepared Gong Fu Cha style at 85–90°C and yields 6–8 intense infusions.
As this is the remaining stock from the 2025 winter harvest, these final items are currently 15% off. Packaged in a traditional 60g box—available only while supplies last.